Tekarra Restaurant
  • Home
  • Menu
    • Breakfast Menu
    • Dinner Menu
  • More
    • Home
    • Menu
      • Breakfast Menu
      • Dinner Menu
Tekarra Restaurant
  • Home
  • Menu
    • Breakfast Menu
    • Dinner Menu

Daily from 7:30 - 10:30 am

Breakfast menu

Traditional

20

Two free-range eggs any style, breakfast potatoes, butter croissant, choice of: crispy bacon or avocado & tomato. AGF

Eggs Benedict

22

Toasted English muffin, free-range poached eggs, scratch-made lemon hollandaise, choice of: house cured back bacon or sauteed mushrooms & kale. Served with breakfast potatoes. AGF

Tekarra Omelet

22

Two free-range eggs, mushrooms, kale, tomatoes, feta cheese. Served with breakfast potatoes & a butter croissant. AGF, V

Avocado Toast

22

Sourdough toast, mashed avocado, arugula, tomatoes, feta, free-range poached egg. Served with breakfast potatoes. AGF, V

Mushroom Toast

22

Sautéed mushroom medley, cashew cream cheese, Swiss chard. Served with breakfast potatoes. AGF, VG

Smoothie Bowl

20

Mixed berries, banana, almond milk, almond butter, topped with house made granola, seeds, coconut flakes. GF, VG

Belgium Waffles

18

Fresh berries, maple syrup, whipped cream. V

GF = gluten free I AGF = available gluten free I V = Vegetarian I VG = vegan


Copyright © 2025 Tekarra Restaurant - All Rights Reserved.

Powered by

This website uses cookies.

We use cookies to analyze website traffic and optimize your website experience. By accepting our use of cookies, your data will be aggregated with all other user data.

Accept